Wellbeing Series
Jan
shares with you the latest research on super foods and the latest cancer-fighting strategies to help keep you free of this disease. Lots of information for a healthier you! The class numbers are limited to 14 people so book fast! And, jot down all those questions you'd like to ask and get ready to taste fabulous food.
Date: Saturday 31st October
Time: 1.30 to 3.30pm
Place: Matters of Taste Cooking School
Cost: $125.00 per person
Bookings: Contact Matters of Taste (see below)
Recipes Featured:
Asian Spiced Quail with Red Cabbage Crunchy Slaw
Garlic Herbed 'Super' Vegetables
Pink Grapefruit and Raspberry Jellies