Perth Naturopathic Nutrition Expert Perth Western Australia | Women`s Health | Autism | Detox Programs | Weight Loss

Detox Support Juice

Serves 2

4 large carrots

4 sticks celery, leaves attached

1/2 scrubbed beetroot

6 sprigs fresh parsley, stems attached

4cm piece ginger

1. Cut vegetables into pieces large enough to fit into feed tube of your juice extractor. Process vegetables, parsley and ginger and pour into a jug. Mix well and drink immediately.
2. The beetroot in this juice will help your liver play its role in detoxification. You can have this juice as part of breakfast, between meals or as a pre-dinner drink. You can add your extra fibre option to this juice if you like. If you suffer with gout, take the leaves off the celery.
3. You can mix the juice with sparkling mineral water or soda water if you like.

Recipe from The Detox Cookbook, Cleansing For Food Lovers

Copyright © Jan Purser & Kathy Snowball   (Allen & Unwin, $35)